Skip to main content

Sidi Kaouki

As an adept of  'less is more' mindset I loved so much Sidi Kaouki. Long walks on the beach with the waves in the background. Thoughts are like waves. They come and go. I just have to observe them without judging them. I find so calming this exercise. Sometimes is not easy to do it. Sometimes I  also have storms in my mind like the storms at sea. 
View from the cave where we had lunch
The morning wasn't very encouraging. Cloudy with showers. Despite the outside conditions Hassan arranged for us one of the most beautiful experiences I had, lunch in a cave with ocean view. I couldn't believe it! I have never imagined anything like this!
The purrfect place for meditation
But that's not all. We had the beach only for us! We were the first ones to leave footprints in the wet sand.
A seahorse discovered in the sand
And we walked on the sand dunes!
Sand dunes on the beach

Our footprints in the sand dunes

I liked to examine the sand dunes pattern formation
And the sun decided to show up!
I find joy in simple things!
And we ate tagine prepared there by some locals with fresh fish from that morning.
Our savoury lunch
This is an argan tree from closely look

Hibiscus flower decorating the auberge's walls
The auberge where we stayed in Sidi Kaouki decorated with purple flower trees
In the afternoon we went to another deserted beach where we walked listening the ocean and admiring the multicoloured pebbles decorating the golden sand. The different colours come from different minerals.
Another deserted beach where we enjoyed a long walk
In the evening we went back to Essaouira to have a traditional hammam and a relaxing massage. Hammam is steam bath with gommage. At the beginning it was awkward because there was a woman washing me, like my grandmother used to do it when I was little. But once I let go of this feeling I started to enjoy it and relax.

Comments

Popular posts from this blog

Croatia: Dreamy Northern Dalmatia

We spent the last days of our holiday exploring the classic Dalmatian cocktail of historic towns, jewel-like waters, rugged limestone mountains, gorgeous climate and Mediterranean cuisine of the Northern Dalmatia. Plitvice Lakes In order to have a full day to spend exploring Plitvice Lakes we stayed overnight in the area. It was so quiet and peaceful there! I wish we could have stayed more days to enjoy that serenity state of the place. Being in some way a remote place it wasn't easy to find a restaurant to have dinner, but when we did it was the best. Cevapi, traditional grilled minced meat with ajvar (roasted red peppers sauce) I don't have a sweet tooth but I enjoy trying local deserts. Traditional strudel with cherries - a touch of chocolate makes this simple desert in a delicacy  Morning coffee with a view Love is in the air! From the accommodation we had 15-20 minutes drive to the Entrance 1 of the park. We have researched which trails to take and the best views are start

Bustling Ho Chi Minh City & tranquil Mekong Delta

  My 3 weeks itinerary through Vietnam ends in Ho Chi Minh City (HCMC) or Saigon (as the locals know it). I had 2 days and a half to spend here. Here I met again with Leroy, who got to the city one day before me and left one day before I. From Mui Ne I took another bus to reach the big city. As I mentioned before, buses are the most convenient way to travel. If you arrange it through your hotel/hostel the bus will come and pick you up from there. Usually I prefer traveling by train because I can read and stretch my legs whenever I want, but during my stay in Vietnam I got to enjoy the conversations that you can have in the bus. On the bus to HCMC I met a woman who is teaching English to staff of a resort in Mui Ne. She wasn't a teacher but she did this for the past years, traveling around and teaching locals basic English. She was finding these opportunities through  https://www.workaway.info/ , a website who connects travellers who like to travel and do volunteer work in the place

Croatia: The Magical Istria

After the short stop in Trogir we drove to Pula where booked accommodation for 3 nights to explore the city and surroundings.  The country side on the way to Pula The drive took around 6h with some stops on the way. After we checked in we went directly in the city center for dinner. One speciality I saw it on the menu in the area is grilled squid with Swiss chard and potatoes. I was hesitant with the green leafs because they waiters were saying it's like spinach and I'm not a big fan of it. But this one was really tasty!   Grilled squid with Swiss chard and potatoes @  Kantina Restaurant The next day we went to one beach in Pula in the morning, another beach in Rovinj in the afternoon and stayed for dinner in Rovinj and explored a bit the city center. Hawaii Beach   Hawaii is a pebbly beach, with big rocks but it's worth it! The water is crystal clean and a good spot for snorkeling. It also has some high cliffs that attract the adventurous ones who want to jump in the water